FOOD | 野菜と地鶏　飲み放題　らんちゅう

First, vegetables
- Assorted grilled vegetables
  1200 yen(税込)
  1/10
  Assorted grilled vegetables
  1200 yen(税込)
- Colorful Vegetable Salad ~Carrot Dressing~
  800 yen(税込)
  1/10
  Colorful Vegetable Salad ~Carrot Dressing~
  800 yen(税込)
- Minced chicken potato salad
  ¥ 650(税込)
  1/10
  Minced chicken potato salad
  ¥ 650(税込)
- Marinated fresh fish and vegetables
  800 yen(税込)
  1/10
  Marinated fresh fish and vegetables
  800 yen(税込)
- Carrot rape
  500 yen(税込)
  1/10
  Carrot rape
  500 yen(税込)
- Refreshing coleslaw salad
  500 yen(税込)
  1/10
  Refreshing coleslaw salad
  500 yen(税込)
- Seasonal vegetable potage
  500 yen(税込)
  1/10
  Seasonal vegetable potage
  500 yen(税込)
Boiled or baked
- Sweet Potato with Tea Butter Sauce
  700 yen(税込)
  1/10
  Sweet Potato with Tea Butter Sauce
  700 yen(税込)
- Potato butter ~Homemade tartar~
  600 yen(税込)
  1/10
  Potato butter ~Homemade tartar~
  600 yen(税込)
- Lotus root ~meat miso~
  ¥ 750(税込)
  1/10
  Lotus root ~meat miso~
  ¥ 750(税込)
- Taro Taitan ~Chicken and Minced Meat Sauce~
  800 yen(税込)
  1/10
  Taro Taitan ~Chicken and Minced Meat Sauce~
  800 yen(税込)
- Oden radish with dengaku miso
  500 yen(税込)
  1/10
  Oden radish with dengaku miso
  500 yen(税込)
- Zucchini with Whitebait and Ponzu Sauce
  700 yen(税込)
  1/10
  Zucchini with Whitebait and Ponzu Sauce
  700 yen(税込)
- Boiled Tomatoes with Shiso and Myoga
  400 yen(税込)
  1/10
  Boiled Tomatoes with Shiso and Myoga
  400 yen(税込)
- Grilled eggplant and shishito peppers
  550 yen(税込)
  1/10
  Grilled eggplant and shishito peppers
  550 yen(税込)
Local chicken duck
- Terashin's Local Chicken Thigh Meat ~Cream Mustard~
  1400 yen(税込)
  1/10
  Terashin's Local Chicken Thigh Meat ~Cream Mustard~
  1400 yen(税込)
- Roasted duck with onion sauce
  1400 yen(税込)
  1/10
  Roasted duck with onion sauce
  1400 yen(税込)
- Grilled young chicken with Saikyo miso
  800 yen(税込)
  1/10
  Grilled young chicken with Saikyo miso
  800 yen(税込)
- Homemade chicken sashimi
  ¥ 750(税込)
  1/10
  Homemade chicken sashimi
  ¥ 750(税込)
- Local Chicken Carpaccio
  800 yen(税込)
  1/10
  Local Chicken Carpaccio
  800 yen(税込)
- Salt-grilled chicken neck
  800 yen(税込)
  1/10
  Salt-grilled chicken neck
  800 yen(税込)
- Grilled salted chicken hearts
  700 yen(税込)
  1/10
  Grilled salted chicken hearts
  700 yen(税込)
A variety of exquisite items
- Smoked Pickled Daikon with Toro Taku ~Senmaizuke~
  900 yen(税込)
  1/10
  Smoked Pickled Daikon with Toro Taku ~Senmaizuke~
  900 yen(税込)
- Beef tendon and radish
  800 yen(税込)
  1/10
  Beef tendon and radish
  800 yen(税込)
- Thinly Fried Chicken and Burdock Root Pizza
  ¥ 750(税込)
  1/10
  Thinly Fried Chicken and Burdock Root Pizza
  ¥ 750(税込)
- Ethnic French Fries
  550 yen(税込)
  1/10
  Ethnic French Fries
  550 yen(税込)
- Oden with the best dashi
  ¥ 750(税込)
  1/10
  Oden with the best dashi
  ¥ 750(税込)
- Homemade grilled chicken meatballs with sauce ~Ran-o~
  850 yen(税込)
  1/10
  Homemade grilled chicken meatballs with sauce ~Ran-o~
  850 yen(税込)
- Deep fried burdock root in sauce
  800 yen(税込)
  1/10
  Deep fried burdock root in sauce
  800 yen(税込)
- Fried young chicken
  700 yen(税込)
  1/10
  Fried young chicken
  700 yen(税込)
- Chicken with Ponto
  ¥ 750(税込)
  1/10
  Chicken with Ponto
  ¥ 750(税込)
- Chicken Nanban ~Homemade Tartar Sauce~
  800 yen(税込)
  1/10
  Chicken Nanban ~Homemade Tartar Sauce~
  800 yen(税込)
- Shrimp spring rolls with shiso aroma
  800 yen(税込)
  1/10
  Shrimp spring rolls with shiso aroma
  800 yen(税込)
- Thick ham cutlet
  460 yen(税込)
  1/10
  Thick ham cutlet
  460 yen(税込)
Appetizers
- Changer
  800 yen(税込)
  1/10
  Changer
  800 yen(税込)
- Cartilage with plum sauce
  600 yen(税込)
  1/10
  Cartilage with plum sauce
  600 yen(税込)
- Whitebait with grated grater
  500 yen(税込)
  1/10
  Whitebait with grated grater
  500 yen(税込)
- Cold Tofu ~Yamagata Stock~
  550 yen(税込)
  1/10
  Cold Tofu ~Yamagata Stock~
  550 yen(税込)
- Chicken liver simmered in soy sauce
  550 yen(税込)
  1/10
  Chicken liver simmered in soy sauce
  550 yen(税込)
- Chicken liver with chopped wasabi
  550 yen(税込)
  1/10
  Chicken liver with chopped wasabi
  550 yen(税込)
- Local chicken skin ponzu
  600 yen(税込)
  1/10
  Local chicken skin ponzu
  600 yen(税込)
- Nagaimo (Japanese yam) marinated in wasabi and soy sauce
  450 yen(税込)
  1/10
  Nagaimo (Japanese yam) marinated in wasabi and soy sauce
  450 yen(税込)
Rice dishes hot pot
- Daily rice cooked in a clay pot
  500 yen(税込)
  1/10
  Daily rice cooked in a clay pot
  500 yen(税込)
- Ran-o's Egg and Rice
  500 yen(税込)
  1/10
  Ran-o's Egg and Rice
  500 yen(税込)
- Local Chicken Hot Pot with Yuzu Salt
  1280 yen(税込)
  1/10
  Local Chicken Hot Pot with Yuzu Salt
  1280 yen(税込)
sweets
- Ran-o's Creme Brulee
  500 yen(税込)
  1/10
  Ran-o's Creme Brulee
  500 yen(税込)
- Gateau chocolat
  500 yen(税込)
  1/10
  Gateau chocolat
  500 yen(税込)

First, vegetables

Assorted grilled vegetables

Colorful Vegetable Salad ~Carrot Dressing~

Minced chicken potato salad

Marinated fresh fish and vegetables

Carrot rape

Refreshing coleslaw salad

Seasonal vegetable potage

Boiled or baked

Sweet Potato with Tea Butter Sauce

Potato butter ~Homemade tartar~

Lotus root ~meat miso~

Taro Taitan ~Chicken and Minced Meat Sauce~

Oden radish with dengaku miso

Zucchini with Whitebait and Ponzu Sauce

Boiled Tomatoes with Shiso and Myoga

Grilled eggplant and shishito peppers

Local chicken duck

Terashin's Local Chicken Thigh Meat ~Cream Mustard~

Roasted duck with onion sauce

Grilled young chicken with Saikyo miso

Homemade chicken sashimi

Local Chicken Carpaccio

Salt-grilled chicken neck

Grilled salted chicken hearts

A variety of exquisite items

Smoked Pickled Daikon with Toro Taku ~Senmaizuke~

Beef tendon and radish

Thinly Fried Chicken and Burdock Root Pizza

Ethnic French Fries

Oden with the best dashi

Homemade grilled chicken meatballs with sauce ~Ran-o~

Deep fried burdock root in sauce

Fried young chicken

Chicken with Ponto

Chicken Nanban ~Homemade Tartar Sauce~

Shrimp spring rolls with shiso aroma

Thick ham cutlet

Appetizers

Changer

Cartilage with plum sauce

Whitebait with grated grater

Cold Tofu ~Yamagata Stock~

Chicken liver simmered in soy sauce

Chicken liver with chopped wasabi

Local chicken skin ponzu

Nagaimo (Japanese yam) marinated in wasabi and soy sauce

Rice dishes hot pot

Daily rice cooked in a clay pot

Ran-o's Egg and Rice

Local Chicken Hot Pot with Yuzu Salt

sweets

Ran-o's Creme Brulee

Gateau chocolat